Ingrid’s secret recipe although I still feel a hint of something is missing. This potato salad recipe was the closest I could get to Mrs. I took an entire to-go box full of the stuff home and got to experimenting! It was nice having the original there to do the side-by-side testing. My aunt was lucky enough to get her to make a huge batch for the party. Ingrid’s potato salad sat proudly on the table. I attended my little cousins birthday party and Mrs. Ingrid has discovered that perfect ratio. It’s all about the ratio of each that can make or break a potato salad. The best Southern potato salad uses pretty much the same traditional ingredients: potatoes, mayo, mustard, eggs, relish, and seasonings. She cuts her eggs and potatoes really small so you get a bit of everything in each spoonful. Ingrid’s because it’s so creamy with the perfect mayo-mustard ratio. Any other “imposter” potato salad gets a serious side eye.ĮVERYONE prefers Mrs. That’s because there are only 3 people allowed to bring potato salad and that’s my grandma Barb, my aunt Adrienne or Mrs. The question “Who made the potato salad?” is asked at least once by someone during our family get-togethers. My family is SUPER picky about potato salad. Watch me make this Southern “Crowd Pleasing” Potato Salad from start to finish! “Creamy, soulful crowd-pleasing potato salad recipe! Southern style with simple ingredients and old-fashioned flavor” Jump to Recipe Jump to Video Print Recipe
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